Groceries > Italian > Pasta > Ronzoni Tubettini - 15 Pack

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Nutrition Facts
Serving Size 56G
Servings Per Container
8

 
Amount Per Serving
Calories210Calories From Fat10
% Daily Value*
Total Fat 1G2
      Saturated Fat0G0%
Cholesterol 0MG0 %
Sodium 0MG0%
Total Carbohydrate42G14%
      Dietary Fiber 2G8%
      Sugars 2G%
Protein 7G%
Iron10%
Thiamin30%
Riboflavin10%
Niacin15%
Folic Acid25%
* Percent Daily Values are based on a 2,000 calorie diet Your daily values may be higher or lower depending on your calorie needs:
 Calories:2,0002,500
Total FatLess than65g80g
  Saturated FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2,400mg2,400mg
Total Carbohydrate 300g375g
  Dietary Fiber 25g30g

Ronzoni Tubettini - 15 Pack

Manufactured by: Ronzoni
Ozbo Part#: 41321
Size: 16 Ounces Box
UPC: 7130000042
List Price: $30.16
Our Price: $22.18
You Save: $7.98 - 26%
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Ronzoni Tubettini - 15 Pack
We Have Been Trusted For Generations To Ensure That Only The Finest Quality Ing Redients Make It From The Field To Your Family's Table. Today, Our Special Flour Blend Ensures That Ronzoni Pasta Is... Always Firm, Never Sticky, Simply Delicious. • Kosher
• Simply Perfect Pasta
• A Low Fat, Sodium Free, Cholesterol Free Food.
• Ronzoni Sono Buoni... Ronzoni Is So Good!

Ingredients: Semolina (Wheat); Durum Flour (Wheat); Niacin; Iron (Ferrous Sulfate); Thiamin Mononitrate; Riboflavin; Folic Acid.

Recipe For Easy Minestrone

Allergen Information: Contains Wheat Ingredients And Is Manufactured In A Facility That Uses Eggs

Simply Perfect Pasta: Step 1. Select Number Of Portions. (Portion - Pasta - Water - Salt). 1 Portion - 1/4 Box - 2 Qt. - 1 Tsp. 2 Portion - 1/2 Box - 3 Qt. - 2 Tsp. 4 Portion - Full Box - 5 Qt. - 1 Tbsp. Step 2. Pick Your Time/Firmness: 9 Minutes - Al Dente, 10 Minutes - Firm, 11 Minutes - Tender. Step 3. Cooking Directions: 1. Bring Water To A Rapid Boil. To Add Flavor And Reduce Stickiness, Add Salt. 2. Add Pasta And Stir; Return To Rapid Boil. 3. Cook Uncovered, Stirring Occasionally. 4. Drain Well. Serve As Desired. Maintaining Perfect Pasta: To Keep Cooked Pasta Fresh For Later Use, Toss With A Small Amount Of Olive Oil Or Sauce, And Refrigerate.

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